What can we help you with?
< All Topics

What is Soft Cheese / Fresh Cheese?

Soft cheese, or fresh cheese, has a very high moisture content and is extremely delicate. Soft cheeses tend to be quite mild, with the strongest of them featuring only a hint of tanginess. They also vary in fat content; some are as low as 10%, while others can be as high as 60%. Soft cheeses are often un-ripened. Some of the most popular soft cheeses include mozzarella, brie and ricotta. Soft cheeses typically don’t last as long as hard cheese.
Table of Contents

Donations to our charity partner Farms for City Children

Farm for City Children